Customers may know us as the makers of delicious millet-based snacks, but that’s hardly the full story. Deep down, Kiru is a confidant of farmers. We encourage them to grow the super grain, assist them in cultivation and testing, procure all our ingredients from them locally, and ensure they reap the just rewards of their labour.

Our factory in the village of Thenkahalli in Mandya district is a celebration of this age-old, indigenous crop. Here we employ the finest machinery and practices to manufacture snacks that are naturally gluten-free, rich in antioxidants and good for digestion. Not to forget incredibly yummy.

Our all-day millet snacks include Millet Crunchies - Tomato, Millet Chikkis - Peanuts, Millet Cookies – Coconut, Millet Bars - Immunity Booster, Millet Bars - Dry Fruits with many more tidbits coming soon. Every snack is freshly baked, completely natural and free from preservatives. The Kiru promise of healthy snacking is true to its pastoral origins. No wonder our snacks are fondly called ‘ooruginals’, inspired by the Kannada word ‘ooru’ or place.